Julia and Max were married on a beautiful April evening at Holy Trinity Catholic Church before gathering with their guests at the Mansion on Turtle Creek for an evening of dinner and dancing. From the stage to the flowers and vases, the ballroom at the Mansion was adorned in hues of pale blue and white. We love this classic combination for a timeless and elegant look! A focal point we especially loved was Julia’s gorgeous wedding cake sitting underneath a beautiful floral arch—a perfectly dramatic detail that worked so well in the space! After dining on delicious fare from the Mansion, guests enjoyed the Bride’s cake created by Dallas Affaires. Julia’s cake featured seven tires of white cake, beautifully adorned with white florals and the newlywed’s logo in pale blue and silver. After a night of dancing by IntenCity, the couple ended their evening with a private dance as husband and wife before departing in a sea of rose petals. Cheers to the newlyweds and many happy years ahead!
Rehearsal Dinner: The Petroleum Club
Ceremony: Highland Park Presbyterian Church
Ceremony Prelude Music: Forte Strings Trio
Reception: The Petroleum Club
DJ: Rick Bennett
Florist: Garden Gate Floral
Linens and Chargers: La Tavola and BBJ
Lighting: Absolute
Photographer: Edmondson Photography
Videographer: BSR Wedding Films
Bridal and Groom’s Cakes: Panini Bakery
Hair: Deborah Kelly
Makeup: Dana Dixon Conner
Wedding Gown: Patti Flowers
Transportation: Premier Transportation
Getaway Car: Premier Transportation
Invitations: The Write Choice
Hotel Wedding Room Block: Marriott City Center