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Julia and Max were married on a beautiful April evening at Holy Trinity Catholic Church before gathering with their guests at the Mansion on Turtle Creek for an evening of dinner and dancing. From the stage to the flowers and vases, the ballroom at the Mansion was adorned in hues of pale blue and white. We love this classic combination for a timeless and elegant look! A focal point we especially loved was Julia’s gorgeous wedding cake sitting underneath a beautiful floral arch—a perfectly dramatic detail that worked so well in the space! After dining on delicious fare from the Mansion, guests enjoyed the Bride’s cake created by Dallas Affaires. Julia’s cake featured seven tires of white cake, beautifully adorned with white florals and the newlywed’s logo in pale blue and silver. After a night of dancing by IntenCity, the couple ended their evening with a private dance as husband and wife before departing in a sea of rose petals. Cheers to the newlyweds and many happy years ahead!

Rehearsal Dinner: The Petroleum Club

Ceremony: Highland Park Presbyterian Church

Ceremony Prelude Music: Forte Strings Trio

Reception: The Petroleum Club

DJ: Rick Bennett

Florist: Garden Gate Floral

Linens and Chargers: La Tavola and BBJ

Lighting: Absolute

Photographer: Edmondson Photography

Videographer: BSR Wedding Films

Bridal and Groom’s Cakes: Panini Bakery

Hair: Deborah Kelly

Makeup: Dana Dixon Conner

Wedding Gown: Patti Flowers

Transportation: Premier Transportation

Getaway Car: Premier Transportation

Invitations: The Write Choice

Hotel Wedding Room Block: Marriott City Center

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